Americans are willing to give up a lot just to be able to keep drinking alcohol. In this latest study Texans tell what we are willing to give up to continue drinking.
The Irish car bomb (a shot of Irish whiskey and Irish cream dropped into a pint of Guinness) is a standard St. Patrick's Day cocktail, though its origins aren't commonly known.
If the majority of top-shelf whiskeys require a 10-20 year aging process, then how are those distilleries just getting started in the business able to market and distribute a brand without waiting decades for their first batch to mature?